Pan fried scallop, served with cannellini beans and truffle vinaigrette

Crunchy sphere filled with ricotta, olive jam and tomato compote

Fried crouton served with Italian speck, green peas and stracciatella

Marinated ocean trout served with fresh salad and a citrus vinaigrette

Wheat maccheroni with pecorino and cracked black pepper, king prawns and broad beans

Wheat orecchiette with beef rib tomato ragú

Risotto with ricotta, asparagus, dried cherry tomatoes, almond and pea purée

Potato gnocchi with four cheese sauce and porcini

Braised duck leg served with red cabbage and cranberries salad, dried apricot sauce

Market fresh catch of the day served with seasonal garnish

Potato croquettes served with aioli

Seasonal steamed vegetables (broccolini, kale, green beans)

Mesclun, radish, carrots, caramelised cashew, mustard and honey dressing

Tomato sugo, buffalo mozzarella, fresh basil, extra virgin olive oil

Tomato sugo, mozzarella, spicy salami, kalamata olives

Tomato sugo infused with guanciale, mozzarella, guanciale, pecorino, cracked black pepper

Tomato sugo, prosciutto di Parma 16 months, Parmesan shavings, burrata, basil oil

Tomato sugo, mozzarella, grilled eggplant and zucchini, roasted capsicum

Mozzarella, wine marinated capocollo, cherry tomatoes, artichokes, pecorino

Mozzarella, house-made pork sausage, caramelised onion, Parmigiano

Mozzarella, mortadella, stracciatella, pistachio pesto

Prawn sauce, mozzarella, prawns, rocket, chilli, lemon zest

Broccoli puree, stracciatella, olives, confit cherry tomatoes, breadcrumbs

Puffed folded pizza filled with mozzarella, fried eggplant, ham, tomato sugo, Parmigiano

Pizza panini filled with mozzarella, Italian speck, rocket, Parmigiano

Mozzarella, Jersey brie, olive jam, prosciutto, rocket, balsamic dressing

Dark chocolate cake, served with mango compote, cardamom and berries coulis

Italian style triffle made with coffee, mascarpone cream and savoiardi biscuits

Puff pastry sandwich filled with custard, dusted with icing sugar

Passion fruit curd served with almond crumble and honey foam

Tuscan almond biscuits served with dessert wine